“I want spaghetti for dinner,” said a young friend who was visiting me Tuesday.
“We don’t have any.”
She just looked at me and rolled her eyes. So we got in the car to spend the last $5.22 remaining from my $31.50 grocery budget for the week.
So far I’ve managed to feed myself well on the basic, staple items I bought for the SNAP* Challenge. But how do you explain to a child that tonight’s dinner will be cereal or soup again?
Yesterday I was feeling pretty smug about my cost-effective shopping. I’d spent only about half of the $31.50 grocery budget I’d agreed not to exceed as part of the SNAP* Challenge.
Then something happened to shake my confidence in my plan to make the supplies last an entire week. I realized I needed to factor in the cost of items I’d previously purchased or had on hand if I wanted to use them.
Think you could manage on $31.50 a week for groceries? That’s the amount you’d get to spend if you had to rely solely on food stamps.
From July 9 through July 15, I’m taking the SNAP* Challenge. Its purpose is to give well-fed Americans a chance to experience the struggle an estimated 1 in 7 are facing every day in the U.S.