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WFAEats
11:29 am
Wed February 20, 2013

The Best And Last Cheesecake I've Ever Made

Karen Grochowsky's story is a winner of our WFAEats Valentine's contest. We'll be posting all five winning entries over the next couple of weeks.

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Charlotte Talks
12:00 am
Wed February 13, 2013

Bobby Deen: Low Calorie Comfort Food

  Children sometimes follow in the footsteps of their parents and for Bobby Deen the journey was short - straight into the family kitchen. His mother is famed TV cook Paula Deen. Like his mother, Bobby loves comfort food, but mother and son came to realize that comfort food can come at the expense of weight management. So Bobby Deen has been exploring ways to create low calorie comfort food recipes. His latest book. From Mama'’s Table to Mine, chronicles the evolution of much loved Paula Deen recipes from a new perspective. We'll visit with Bobby Deen, find out what it’'s like to grow up in a famous food family and learn how to eat guilty pleasure food without the guilt when Charlotte Talks.

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WFAEats
10:39 am
Tue February 12, 2013

I Loathe My Valentine

Giving chocolate is easy. But what if you want to send a different message this Valentine’s Day? Never fear, we’ve got great gift suggestions for those tasteless or unsavory people in your love life.

How about a life-sized gummi snake? You can curl it around your arm when you deliver it to that poisonous person, or let the recipient be surprised when he or she opens the box.

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WFAEats
10:58 am
Mon February 4, 2013

Valentine’s Day Contest: Tell Your Story

Credit Flickr/Food Thinkers

Overpriced steaks, rubbery shrimp, fallen soufflés – Valentine’s Day dinners can be memorable, but not always for the reasons we hope.

If you have a food-themed Valentine story - heartwarming or horrendous - we want to know about it. From now through Valentine’s Day, we’ll be accepting submissions from WFAE listeners and WFAEats readers.

If you’ve got recipes to share, send them along, too. Winning entries may be featured on WFAEats.

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WFAEats
11:58 am
Thu January 31, 2013

Goodbye To January

Credit Flickr/3liz4
There is a National Cream Puff Day. Who knew? Apparently there are a lot of recognized food days we're missing.

In some ways, January seems longer than any other month. It’s cold and rainy, and spring is still weeks away. There aren’t any holidays that we celebrate by cooking, baking, or gathering for a big indulgent meal.

Unless you count National Cream Puff Day, which flew by on January 2 while most of us were still recovering from Christmas and New Year’s Day. Or National Spaghetti Day on January 4, which some would rightly argue we should celebrate much more often.

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