
When the economy is down, sales are generally up at discount stores and fast food chains. But restaurants that charge $50 for a meal have a tougher time staying afloat. They often cut back on hours, staff, and sometimes even quality.
The changes at one of
Charlotte 's best-known fine restaurants have been dramatic. WFAE's Julie Rose reports.
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Definitely worth a reason to plan a trip to Charlotte to visit and eat!
Comment by DeeDee - February 21, 2009 12:35 PM