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The FDA has classified its recall of eggs sold under Costco's Kirkland brand as a Class I recall, a designation reserved for instances of the highest potential health risk — including death.
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Food recalls fell sharply during the COVID-19 pandemic but are on an uptick now. Here's how the government is tracing outbreaks — and some tips on handling food safely to minimize the risk of illness.
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Grimmway Farms recalled an array of its organic whole and baby carrots over concerns of an E. coli outbreak. Recalled carrots were sold at retailers such as Walmart, Whole Foods and Trader Joe's.
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Last Halloween, the FDA said that some cinnamon, a spice loved by many kids and adults, was contaminated with lead, a metal that can cause irreversible damage in babies and young children.
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Over 11 million pounds of ready-to-eat meat and poultry were recalled over listeria concerns, affecting salads, wraps, frozen meals and more from popular chains like Target, Trader Joe's and Walmart.
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The voluntary recall of frozen breaded chicken breast tenders and nuggets comes following multiple consumer complaints about metal wire found inside the products.
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Some of the brand's fully cooked and breaded chicken Fun Nuggets may be contaminated, the U.S. Agriculture Department said. One minor injury has been linked to consumption of the product.
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Food and Drug Administration officials said they are looking into additional reports of illnesses and investigating whether any other products may be affected.
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Reckitt says despite contamination fears, the recalled formula tested negative for Cronobacter, which can cause rare but deadly infections in infants. Here's how to identify and prevent it.
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The bottles of Starbucks' vanilla Frappuccinos may contain pieces of glass, the Food and Drug Administration said.