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Charlotte Talks

Southern Biscuits and Bread Baking


Southern Biscuits and Bread Baking Bring your appetite and check your diet at the door. We'll focus on southern biscuits and bread making techniques. Our own Chef-in-Radio Peter Reinhart will share his perspective on how he, as a baker raised in the north, has discovered southern techniques. Join us to discover biscuits and bread, southern style. Peter Reinhart - Chef-on-Assignment, Johnson and Wales University Shirley Corriher - Bio-Chemist and Chef, author of BakeWise and Cookwise Rich Adams - Regional VP and Biscuit Maker, Bojangles Peter Reinhart will talk biscuits and bread tomorrow at the Levine Museum of the New South at 5:30pm. Click here for details. Web Extra: Visit Charlotte Blogs for more details, recipes and more. Click here.