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Food Critics

Food Critics Charlotte's top restaurant critics join us to discuss the latest news on the culinary scene. They'll share their best dining experiences and perhaps a place or two that fell short of expectations. Chef Peter Reinhart helps lead the discussion on new restaurants, old favorites and what is changing on the region's culinary landscape. We'll also get a few tips on "dining on a dime" around Charlotte. Guests Peter Reinhart - Chef-on-Assignment, Johnson & Wales University Helen Schwab - Food Critic, Charlotte Observer Patricia Childress - Food Writer, Creative Loafing Heidi Billotto - Food Writer, Charlotte Living