Grilling 'Outside The Box' (Rebroadcast)
Grilling 'Outside The Box' (Rebroadcast) Memorial Day weekend is upon us and that means so is grilling season. But maybe after all these years, you've found that your summer grilling routine has become, well, routine. Looking for new ideas to "spice up" your outdoor cooking regimen? Ready to try some different foods on the grill? Maybe you're ready to try working with a smoker and delving into barbecue? We'll hear from Chef-on-Assignment Peter Reinhart and some experts about some of the new foods, techniques and equipment you might want to try to make grilling "new" again, and we'll hear about some of the experimental successes and failures of amateur griller and former WFAE staffer Scott Graf. [Pre-recorded at WFAE's 30th Anniversary Open House. Originally Aired 8/22/2012] Guests Peter Reinhart - Chef on Assignment from Johnson and Wales University Paul Malcolm - Assistant Professor in the College of Culinary Arts at Johnson and Wales University Dan Huntley aka "Dan the Pig Man" - Formerly a food writer with the Charlotte Observer Scott Graf - Former WFAE reporter and Morning Edition host, also "amateur" smoker and griller Add and read comments See pictures from the grilling show recorded outside during WFAE's 30th anniversary party last year here.