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  • http://66.225.205.104/CT20080912.mp3Barbecue Around America We are joined by some of the most award winning BBQ chefs in America. Chef-in-Radio Peter…
  • http://66.225.205.104/CT20080214.mp3Today, we present a sweet version of CharlotteTalks with Mike Collins when we talk all things chocolate. We'll learn…
  • http://66.225.205.104/CT20070620.mp3 A Guide to North Carolina Wineries We'll look at the burgeoning wine industry in North Carolina. The state has some…
  • The Ukrainian rock band joined us from Kiev for a Tiny Desk Meets globalFEST concert.
  • This Algerian and Canadian band recorded its Tiny Desk Meets globalFEST set from Colombia and France.
  • Researchers say fall leaves may start falling a few days earlier in the future and it could have global implications for climate change.
  • Unlike most super producers, Salaam Remi doesn't have an identifiable sound of his own. He's better known for mining a sound from each act he works with that, in turn, becomes their signature sound.
  • Pharoahe Monch's fed-up rock band performs four songs for our Tiny Desk quarantine series.
  • An eight-piece backing band, dressed almost entirely in white, helps Garzón-Montano bring the music of his latest album, Agüita, to life.
  • Watch the Congolese refugee's Tiny Desk quarantine concert, filmed in a Paris bar.
  • The Baltimore rock band became stars thanks to a stunning performance on The Late Show With David Letterman. Watch Sam Herring and co. perform four songs for Tiny Desk's quarantine series.
  • Perez's up-tempo energy brought the party on the final night on Tiny Desk Meets globalFEST.
  • The band is still quarantined in houses around the country, but you wouldn't know it from this video.
  • 2: Sociologist SARA LAWRENCE-LIGHTFOOT has written a new book about the Black middle class, "I've Known Rivers: Lives of Loss and Liberation" (Addison-Wesley Publishing). In the book she follows the lives of six people who are at midlife and in the black middle class, reflecting on the "necessary losses" for the price of privilege. Her book was written, in part, as a response to the 1957 book "Black Bourgeoisie" by the black sociologist Franklin Frazier. LAWRENCE-LIGHTFOOT took issue with Frazier's portrait of middle class blacks as materialistic assimilationists, repressed and disconnected from the larger black community. LIGHTFOOT is herself the product of the Black middle class. Her mother is a child psychoanalyst and was the subject of LIGHTFOOT's 1984 book, "Balm in Gilead: Journey of a Healer." LIGHTFOOT teaches at Harvard and was a recipient of a MacArthur Prize Award.
  • The health ministry said contamination was reported from multiple vaccination sites. The news raises concern of a supply shortage as Japan tries to accelerate vaccinations amid a surge in cases.
  • At least four of the nine oil refineries in Ida's path are believed to have paused their operations ahead of the storm. AAA says it's too early to know the full impact until power is restored.
  • The Memphis singer-songwriter reworks songs from her debut album, Dawn, from a room inside Electric Lady Studios
  • From Preservation Hall in New Orleans, the rhythmically fueled group broadcasts a powerful performance for a not-so Tiny crowd.
  • Pub-goers in London cheer Queen Elizabeth II's announcement that Parliament will soon consider allowing pubs to stay open 24 hours. Currently, pubs must close at 11 p.m. NPR's Robert Siegel talks with London pub manager Charlotte Renick. (This story was corrected on air on Nov. 14, 2002: "It's Thursday, the day we read from your letters, and we start with a correction to yesterday's program. I said that Britain's pubs have closed early, ever since World War II. Our thanks to Charles Day in Bozeman, Montana, Marc James Small in Roanoke, Virginia and Peg Willingham in Arlington, Virginia. All pointed out that closing the pubs early was a World War I innovation, part of the Defence of the Realm Act. Mr. Day notes that the law was "affectionately known to the British' by its acronym 'DORA.' The logic of the pub closings was, he writes, 'to keep factory production levels high. Factory workers, particularly the ammunition factory workers, would be home from the pubs at a reasonable hour so that they would show up well rested on the factory floor the next morning.'"
  • Demand is up and supply is down for wild caught crabs. Philadelphia seafood distributor Samuel D'Angelo explains how pandemic-related shortages are hurting more than his industry.
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